Sweet potato salad
VegetarianTurkish
Ingredients
- sweet potatoes
- olive oil
- shallots
- spring onions
- chives
- sherry vinegar
- extra virgin olive oil
- honey
Steps
- step 1
- Heat oven to 200C/180C fan/gas 6. Toss the sweet potato chunks with the olive oil and some seasoning, and spread on a baking parchment-lined baking sheet. Roast for 30 - 35 mins until tender and golden. Cool at room temperature.
- step 2
- When just about cool whisk together all the dressing ingredients with a little more seasoning and gently toss through the potato chunks – use your hands to avoid breaking them up.
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