Beetroot Soup (Borscht)
VegetarianUkrainianSoup
Ingredients
- beetroot
- olive oil
- chicken stock cube
- water
- potatoes
- cannellini beans
- dill
Steps
- Chop the beetroot, add water and stock cube and cook for 15mins
- Add the other ingredients and boil until soft
- Finally add the beans and cook for 5mins
- Serve in the soup pot.
You may also like
